the project is about Developing a Food Service/Restaurant from concept to operation We have chosen the Food Truck theme in which we will be offering different kinds of drinks such us soda’s, waters, and etc. The food consists of fries, hamburgers and so on like in fastfoods. The location will be in Burrard Station particularly near the skytrain. I will be needing the following: Executive Summary Market Analysis and Strategy Conclusion 1 file for the word document 1 file for the powerpoint presen …
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